Before it was a culinary staple, celery was used almost exclusively for medicinal purposes from 850 BC through the 17th century. A 2017 phytopharmacological review (study of medicine from plant sources) on celery confirms “…the Apium has emerged as a good source of medicine in treating various diseases.” From weight gain and skin conditions to rheumatic tendencies and chronic pulmonary catarrh (or “fibroid lung”), celery has proven to be a powerful plant for health. If you want to learn more about the health benefits of celery, click here.
Aside from all its health benefits, celery is a relatively easy plant to grow in many different climates. And it makes a great addition to a food garden, requiring very little space. If you’re interested in trying to grow celery, read on to discover the best reasons to grow it and the top tips for a successful growing season.