Tag Archives: GE

If you’re heading to the Tokyo Olympics you really need to watch this

Thanks to reader Helena for this link. As per usual … what you are not being told (nor ever will be). One little clue, from the video …

Two official sponsors of the games are GE who built the reactor that blew up at Fukushima .. And Atos the main PR agency for the global nuclear industry.

Another sponsor is Dow. Need I say more? And there’s plenty else to be considering on this topic, watch the video.

Published on Dec 7, 2018

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What do Monsanto and Pinocchio have in common and how to overcome it?

From naturalnews.com

By 

We are constantly faced with never ending lies from the biotech industry that GMOs are safe to eat. These lies will never end because the purpose of the biotech industry is to make money, make their shareholders happy and not to care about anyone’s health.

We know what happened to our servicemen in Viet Nam as well as the Vietnamese that were subjected to the fumes of Agent Orange. Even today, those Viet Nam servicemen are still being treated for their exposure to Agent Orange and the children of the Vietnamese exposed to Agent Orange are still dealing with their birth defects.

Today, in 2014, the cornfields in the contiguous United States are being sprayed with 2-4-D, the active ingredient in Agent Orange. Yet, despite what happened in Viet Nam, just from the fumes, Monsanto vehemently says that there is no danger in eating this. They are so full of shit their back teeth are brown.

So, in an effort to once and for all give people a heads up, the following is a comprehensive guide to readily discern what a GMO is. But, before getting into that, let me spell it out very simply. GMO means Genetically Modified Organism.

This means that the seed was not made by God but some f***ed up scientist in a lab, who’s chief inner desire is to continue to receive his high salary and keep his job. And these guys are no different that the Nazi scientists that spent only 5 to 7 years in prison for treating 6 million people like today’s lab rats and then getting hired by the U.S. and European pharmaceutical industries to create drugs to treat diseases, largely enhanced by crap foods bearing no nutrients.

READ MORE

https://www.naturalnewsblogs.com/monsanto-pinocchio-common-overcome/

Photo: NaturalNews.com

The effects of GMOs on your health (the research & what foods they are in)

Published on Dec 18, 2012

The effects of Genetically Modified Organisms which can be found in the food we consume. Learn more at http://www.naturalnews.com/037249_gmo…
NOTE: the header image of the tumorous rats is from Professor Seralini’s research. You can read about that and/or watch the video of his findings on our Glyphosate pages. And/or visit naturalnews’ coverage of the topic here. You will also find if you google this that it is debunked on those debunking sites, as most valuable info the powers that be would prefer you didn’t know about is. If you find that too conspiratorial ask yourself why ever if GMOs are so safe, do THEY NOT WANT THEM LABELED? Consider also, why do these people who recommend GMOs not eat them themselves? Food for thought (no pun intended).
See also our Glyphosate and GMO pages at the main menu
EnvirowatchRangitikei

One-fifth of global deaths now linked to processed junk food and toxic ingredients Science now admits

Remember, it’s not just the fast food as pictured above, although these are obvious examples, but it’s the poisons and chemicals in your staples, like flour and so on. All these staples have been contaminated by unknown (to the average unaware shopper) substances and processes. Glyphosate being the biggie. That is sprayed relentlessly everywhere because Monsanto appears to have unprecedented inside control in terms of what gets into our food. Beware. EnvirowatchRangitikei

(Natural News) A new study conducted at the Institute of Health Metrics and Evaluation at the University of Washington (HealthData.org) and published in The Lancet medical journal finds that a shocking 20 percent of global deaths are caused by toxic foods, junk foods, processed foods and harmful food ingredients. In essence, the study reveals that the toxic food industry is now about as dangerous as Big Tobacco.

As covered in The Guardian:

The study, based at the Institute of Health Metrics and Evaluation at the University of Washington, compiles data from every country in the world and makes informed estimates where there are gaps… Diet is the second highest risk factor for early death after smoking. The problem is often seen as the spread of western diets, taking over from traditional foods in the developing world.

In other words, all the toxic food ingredients, processed foods, junk foods and fast foods that we’ve been warning you about for years are now being recognized by the science establishment to be one of the leading killers of human beings across our planet. Many of these foods are saturated with glyphosate and pesticides, and an increasing number are also genetically engineered. The food industry, in other words, is about as dangerous to human health as the tobacco industry, yet while Big Tobacco is highly regulated, there are virtually no enforced regulations that limit heavy metals, pesticides or dangerous chemical ingredients (like aspartame) in the U.S. food supply.

READ MORE:

https://www.naturalnews.com/2017-10-25-toxic-food-is-killing-humanity-one-fifth-of-global-deaths-now-linked-to-processed-junk-food-and-toxic-ingredients.html

Top Scientist Tells CBS: HAARP Responsible For Recent Hurricanes – What is Cloud Seeding?

Published on Sep 9, 2017

World renowned physicist Dr. Michio Kaku made a shocking confession on live TV when he admitted that HAARP is responsible for the recent spate of hurricanes. In an interview aired by CBS, Dr. Kaku admitted that recent ‘made-made’ hurricanes have been the result of a government weather modification program in which the skies were sprayed with nano particles and storms then “activated” through the use of “lasers”. In the interview (below), Michio Kaku discusses the history of weather modification, before the CBS crew stop him in his tracks. The High-Frequency Active Auroral Research Program (HAARP) was created in the early 1990’s as part of an ionospheric research program jointly funded by the U.S. Air Force, the U.S. Navy, the University of Alaska Fairbanks, and the Defense Advanced Research Projects Agency (DARPA). According to government officials, HAARP allows the military to modify and weaponize the weather, by triggering earthquakes, floods, and hurricanes. Anongroup.org reports: One detail in a plethora of academic papers and patents about altering the weather with electromagnetic energy and conductive particles in the stratosphere, research published in the Proceedings of the National Academy of Sciences said the “laser beams” can create plasma channels in air, causing ice to form. According to Professor Wolf Kasparian: “Under the conditions of a typical storm cloud, in which ice and supercooled water coexist, no direct influence of the plasma channels on ice formation or precipitation processes could be detected. Under conditions typical for thin cirrus ice clouds, however, the plasma channels induced a surprisingly strong effect of ice multiplication. Within a few minutes, the laser action led to a strong enhancement of the total ice particle number density in the chamber by up to a factor of 100, even though only a 10−9 fraction of the chamber volume was exposed to the plasma channels. The newly formed ice particles quickly reduced the water vapor pressure to ice saturation, thereby increasing the cloud optical thickness by up to three orders of magnitude.” To really understand geoengineering, researchers have identified defense contractors Raytheon, BAE Systems, and corporations such as General Electric as being heavily involved with geoengineering. According to Peter A. Kirby, Massachusetts has historically been a center of geoengineering research. With the anomalous hurricanes currently ravaging the Americas, floods destroying India, and wildfires destroying the Pacific Northwest, weather warfare is a topic on the public consciousness right now. Please share this with as many people as possible. Our Official Online Store : https://www.seekingthetruth.info/store/ Every sale will help this channel keep going. My YouTube Channel: https://www.youtube.com/seekingthetru… Join our YouTube Collab Network : https://tv.buddylist.co Add me up on Facebook if you like: https://www.facebook.com/joshwho1 Find me on Steemit Here: https://steemit.com/@truthseeker101 Fan Funding can be accepted on Patreon or my Bitcoin Wallet. You can visit my profile here: https://www.patreon.com/truthseeker

Monsanto’s Roundup Must Carry Cancer Warning Label, Judge Decrees

This is excellent news! A long time coming. Wake up people and see beyond the surface stories you are told … this NZ man who is spraying the stones in the course of his work day is wearing no protective equipment for his hands or face, as is the custom with most people who use it here. One contractor I questioned on this matter told me he didn’t wear a mask because it would alarm the public! Let’s just not frighten them because after all if any of us gets cancer nobody will be able to prove how it happened anyway. Farmers swear by it and their Agricultural texts recommend spraying their fields with it … this means it is likely in your non-organic meat. One in three people now get cancer … time to join some dots people. And this is not the only product that carries similar health risks, there are many more in our environment … we are bombarded from many angles. Read our Cancer pages.

 

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An employee of one of NZ’s major contractors, Fulton and Hogan, spraying the stones, unprotected with any safety gear apart from overalls

By Dr. Mercola

In March, 2015, the International Agency for Research on Cancer (IARC), a research arm of the World Health Organization (WHO), reclassified glyphosate as a “probable carcinogen” (Class 2A).1,2

The decision was based on “limited evidence” showing the weed killer can cause non-Hodgkin’s lymphoma and lung cancer in humans, along with “convincing evidence” linking it to cancer in animals.

The IARC is considered the global gold standard for carcinogenicity studies, so its determination was of considerable importance. It’s also one of the five research agencies from which the OEHHA — the California agency of environmental hazards — gets its reports to declare carcinogens under Prop 65.

Monsanto has vigorously pursued a retraction of the IARC’s damning report,3 to prevent California from pursuing a cancer warning on Roundup and other, newer weed killers in the pipeline, designed for use on the company’s latest genetically engineered (GE) crops.

Monsanto Forced to Put Cancer Warning on Roundup

Their efforts have so far failed, and Fresno County Superior Court Judge Kristi Kapetan recently struck another nail in the company’s coffin, striking down Monsanto’s attempt to overturn California’s 2015 ruling to require Prop 65 warnings on glyphosate.4,5,6

While Kapetan has yet to issue a formal decision on the matter, Monsanto says it will challenge the ruling, if upheld. As reported by LA Progressive:7

“California would be the first state to order this level of labeling if this decision by the California Carcinogen Identification Committee is sustained by further court action.

Monsanto previously sued the nation’s foremost agricultural producing state by filing court motions to the effect that California’s carcinogen committee … had illegally based their decision for mandatorily requiring the warnings on “erroneous” findings by an international health organization …

READ MORE


For more info and links to docos see our Glyphosate pages (remember the sub pages). Educate yourself and make informed decisions from all the data, not just what mainstream feed you. And remember to share the information and expose the untruths we’ve been told. Use the share buttons & thank you for reading.

EnvirowatchRangitikei

 

Seeds of Death Doco – Unveiling the Lies – a Must Watch if You Still Think Genetically Modified Food is Healthy

NZ used to be GE free until 2000 when GM corn was planted in several locations throughout NZ. Helen Clarke then PM found out about it and ordered them pulled up … (corn gate it was known as) then through corporate persuasion presumably she caved. The crops were left til full term and harvest and who knows how many of our own crops were contaminated? They then raised the percentage bar of acceptance in our country. By increments is how these people work. For a full exposé read Nicky Hager’s ‘Seeds of Distrust’.  (See also Foreword & Chapter 1).

rat-tumor-monsanto-gmo-cancer-study-3-wide2
Rats from Professor Seralini’s experiment that were fed GM Corn for two years. Monsanto, when they first released Roundup tested glyphosate on rats for the required 90 days only, not long enough for tumours to grow … still think it’s safe? WHO after briefly deciding it was a ‘probable carcinogen’ has now backtracked, like our PM in 2000, & deemed glyphosate is safe

When you’re done watching the video below, check out our Glyphosate pages for local info on that chemical in your (not) GE free NZ’s favourite farming and garden herbicide Roundup. It is an integral part of the whole GMO package. The stuff is slathered over everything everywhere here in NZ like there is no tomorrow… roadsides, berms, parks, gardens, you name it. And no warning signs posted either.  It’s now been deemed safe (again) after a short foray into official recognition of the health risks courtesy of WHO saying it was ‘probably carcinogenic’. However, the tumours on the rats in the ground breaking study by Professor Séralini are evidence enough for me to decline. The video of that experiment is on our Glyphosate page. And by the way, because Monsanto are telling us it is safe to eat, they’re not required to label it in many places. It is already in our food chain because it’s fed to animals and is in many processed foods. Soy and corn that is not labeled organic is likely GM. Here is a short video that tells you the top 12 foods to avoid if you want to avoid GMOs.

EnvirowatchRangitikei

Published on May 23, 2013

Visit http://prn.fm/

The world’s leading Scientists, Physicians, Attorneys, Politicians and Environmental Activists expose the corruption and dangers surrounding the widespread use of Genetically Modified Organisms in the new feature length documentary, “Seeds of Death: Unveiling the Lies of GMOs”.

Senior Executive Producer / Writer / Director: Gary Null PhD
Executive Producer/Writer/Co-Director: Richard Polonetsky
Producers: Paola Bossola, Richard Gale, James Spruill, Patrick Thompson, Valerie Van Cleve
Editors: James Spruill, Patrick Thompson, Richie Williamson, Nick Palm
Music: Kevin MacLeod (Incompetech.com), Armando Guarnera
Graphics: Jay Graygor


Your “GE-Free” NZ Govt secretly approved the use of a GE-bacteria pig growth hormone in 2001 & it’s NOT labeled!

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Stock feed is commonly comprised of GE soy & corn – NZ farmers can’t rule out the possibility it’s GE as it isn’t labeled

See here how murky our clean green image is now?  Yet again we are consuming food that is not safe, with neither our knowledge nor our permission? They approved this secretly folks! How can we possibly trust these people who are charged with protecting our food supply? I posted a while back the alert that our stock is being fed GE feed. At least the business operators “couldn’t rule it out the feed wasn’t GE” as it included corn and soy, typically GE products. And the Greens have also made statements about GE feed here in NZ. If GE feed and hormone growth products are so safe why then are they being so underhanded about it all? Not rocket science is it? Vote with your wallet and don’t buy it. There aren’t a lot of options left to us as clearly they’re intent on steam rolling ahead with opening this Pandora’s box. To the peril of the public I might add.

Please share this info. Educate yourself. Search similar articles under ‘categories’ (top left of any page).

EnvirowatchRangitikei


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Back in 2002 the Greens announced – “A new growth hormone made by GE bacteria has been secretly approved for use on NZ pigs, and there is no requirement to disclose its use on the label.

This growth hormone makes pigs grow by up to 20% more in the last month of their lives. The hormone Porcine Somatotropin (PST) is injected into the necks of pigs every day, for the last 30 days of their lives. Advice from the manufacturer is to inject pigs in the neck to prevent the meat being downgraded.

The hormone was approved by the Animal Remedies Board on 12 October 2001. A similar hormone for cows, bovine somatotropin, was refused approval by MAF last year because of concerns about European consumers refusing to buy hormone-treated milk and meat.

Australian officials had acknowledged there would likely be residues of the artificial hormone in pork from treated pigs.

As Sue Kedgley, spokesperson for the Green Party commented, this hormone was highly controversial and was not even approved by the FDA for use in America…”

Read More:  http://www.safefood.org.nz/news11.php


If you’re unconvinced GE food is bad for you watch this short clip interviewing Jeffrey Smith, expert on GMOs

 

What’s in our meat? … and is NZ really GE free?

I purchased pork chops recently, and specifically chose the brand that advertises itself as being humane to its animals. Nice grassed grazing (for their chooks and pigs), outdoor huts with lots of hay. Definitely free range which is refreshing in a world where we’re seeing the steady growth of factory farming. The pigs and chooks looked happy indeed.

Not having done too much homework of late on this front, as in I buy organic when I can but mostly restrict my meat intake … I thought I’d better contact the manager and just check, do they feed their animals non GE food?

Well, the reply confirmed my suspicions and of course confirmed for me, no more pork, or any other meat, that’s not organic. Occasionally I obtain produce … vegetables, fruit and eggs, from growers who don’t use sprays of any kind which is next best to organic and less costly. In the instance of the pork, the manager told me he couldn’t rule out that the pigs weren’t eating GE feed as some of their soya feed is sourced from the US which he acknowledged meant it could quite well be GE. So … they are working on getting alternative feed but as yet … no … no guarantees. To recap here, it is definitely great to see farmers treating their animals well, housing them properly with room to roam and forage … definitely a huge improvement on the crates and tightly enclosed concrete and steel pens that occasionally feature on the news when animal activists expose them. So kudos to this farmer on that aspect. However, the GE food is definitely of concern, and especially if the animal is destined for your plate.

A couple of years ago I read a local book called ‘Seeds of Distrust’ by respected local investigative journalist, Nicky Hager. Our country, good old New Zealand, is touted world wide as being amongst other things ‘clean and green’, ‘pristine’, ‘unspoilt’ (the Rangitikei’s official logo), ‘GE free’ and even ‘nuclear free’ (it helps attract business). Interestingly, as an aside on nuclear free, radiation levels have been recorded at danger levels in the South Island. Fukushima possibly? That is definitely worse than what we’re told and definitely not all sorted by any stretch of the imagination.

Anyway, Hager’s book details the events surrounding the planting of GE sweet corn in several locations here in 2000. When this came to light the current Prime Minister at the time, Helen Clarke, ordered these be pulled up. As is the usual with such events, some discussion went on for a time and eventually it turns out, the corn was not pulled up, but was left to come to full harvest. And our threshold of acceptability for GE content was raised as well. Problem solved as it were. Thanks to big-business lobbying (corporate persuasion) and to Helen Clarke, the GE sweet corn plants were allowed to spread their pollen and were harvested for sale in NZ and overseas. The rest of the contaminated seed batch was also approved for planting and the public not told.  Do you still believe everything the Government tells you?

This has been a good reminder for me, don’t buy supermarket meat, or any meat that isn’t organic. Unless you know who bred and killed it. Otherwise you may likely be ingesting GE food.

I’ve replied again to the company that ‘can’t guarantee’ the pigs don’t eat GE feed, with a link to one of Jeffrey Smith’s videos (included below) about what the GE food does to animals’ livers. The animals are reported to smell highly putrid when slaughtered and their livers are obviously diseased. Which does remind me of the recent furore in the South Island when around 200 cows died after eating swedes that are herbicide tolerant. Predictably the link between swedes and these deaths has been all but wiped off the radar but that’s a topic for another post. Herbicide tolerant by the way, means that the crop can be sprayed with herbicide (as is the case with GE crops that are sprayed with glyphosate) killing the weeds but not the crop. The crop retains residues of the herbicide and of course whoever/whatever eats the crop ingests the herbicide as well. This is why glyphosate is being found in human blood, urine and breast milk, even in people who don’t use glyphosate. It is in our environment.

You can learn more about the glyphosate link to GE food on the Glyphosate page here on this site. I plan to include organic and GE sections to the Food page shortly. Another excellent resource, the one that educated me as to what Genetic Engineering of our food is all about, is the book ‘Hard to Swallow’ by Jeffrey Smith (who is featured on the video here).

Pediatrics Journal says to stop calling breastfeeding natural

Here we have a pediatrics journal dissuading mothers from breast feeding because it interferes with vaccine delivery and the introduction of GM foods. We need to be asking ourselves here, how can this be reasonable & normal? If natural practices like breastfeeding and home schooling among other things (as the article sets out) interfere with vaccination & GM food – there you have a warning bell. Right there. This is NOT NORMAL. We have for years been weaned onto bottles of formula being best, now your freedom of choice is being even further eroded – and not so subtly at that. And this from the a journal of pediatrics!! Our so called experts on children. How can a needle with chemicals (in ever increasing proportions and toxicity) and canned formula surpass a mother’s breast milk to promote a healthy immune system?  Very well if children’s health had improved over recent decades however the complete opposite is true.  Vaccines have been linked by certain Doctors to the growing rate of Autism among other things. Do the research for yourself (see our related pages for links) or have your normal mother instincts been taken from you as well?

EnvirowatchRangitikei



Pediatrics Journal says to stop calling breastfeeding natural

From examiner.com – a new article in the journal Pediatrics is calling on health professionals to stop saying that breastfeeding is natural, arguing that doing so gives the impression that natural parenting practices are healthier. The authors have started a public campaign to end the positive use of the word natural, claiming that it is associated with such “problematic” practices as home birth, homeschooling and the rejection of GMO foods, and that natural parenting movements are interfering with vaccination efforts.

Pediatrics Journal says to stop calling breastfeeding natural
Breast is best [Photo: examiner.com]

In the article, Unintended Consequences of Invoking the “Natural” in Breastfeeding Promotion, Jessica Martucci and Anne Barnhill, Medical Ethics and Health Policy researchers at Penn Medicine, wrote:

“Building on this critical work, we are concerned about breastfeeding promotion that praises breastfeeding as the “natural” way to feed infants. This messaging plays into a powerful perspective that “natural” approaches to health are better… Promoting breastfeeding as “natural” may be ethically problematic, and, even more troublingly, it may bolster this belief that “natural” approaches are presumptively healthier.”

The authors are especially concerned that promoting natural practices such as breastfeeding will harm vaccination rates, since many parents who follow natural parenting practices also delay or decline vaccinesfor their children. Thy also cite other examples of the “fallacy” that natural choices are intrinsically better, including the rejection of GMO foods, the preference for organic over conventionally grown foods and concerns over water fluoridation.

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Paediatrics Journal link:
Unintended Consequences of Invoking the “Natural” in Breastfeeding Promotion

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