Tag Archives: Diabetes

7 Steps To Help Reverse Type-2 Diabetes So You Never Have To Take Insulin Or Medication Again (from a MD)

Before the article, some brief stats regarding diabetes in NZ:

Prevalence of diabetes in NZ

At the end of December 2013, there were 243,125 individuals enrolled with a primary health organisation with either type 1 or 2 diabetes in New Zealand. [11]   Using district health board population estimates as at 30 June 2013, this represents approximately 5.4% of the estimated resident population. [12]

The Ministry of Health has estimated that there are approximately 100,000 people who have diabetes in New Zealand but have not yet been diagnosed. [13]
Parliament.nz

The prevalence of diabetes in New Zealand is increasing. The high frequency of prediabetes suggests diabetes is likely to become more common, particularly in high risk groups. Implementation of effective evidence-based diabetes prevention strategies are required to reduce the increasing health and economic costs of the diabetes epidemic.  NZ Medical Journal

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7 Steps To Help Reverse Type-2 Diabetes

From theheartysoul.com

What disease affects EVERY other American and one in four kids? Type 2 diabetes or pre-diabetes. Type 2 diabetes in America has tripled since the 1980s, and researchers estimate one in three Americans will have diabetes by mid-century. More than one-third of American adults are obese. [1]

And one in three Medicare dollars is spent on diabetes making it the biggest driver of our federal debt. Sadly, these numbers continue to increase. Overall, it’s not a pretty picture, and experts predict things will only become worse.

I use the term “diabesity” to describe the continuum of health problems ranging from mild insulin resistance and overweight to obesity and diabetes. Diabesity is the underlying cause of most heart disease, cancer, and premature death in the world.

READ MORE (VIDEO ALSO)

http://theheartysoul.com/steps-to-reversing-diabetes/?t=DrM

What Many Parents Don’t Know About the MMR Vaccine

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From vactruth.com
The list of adverse reactions to the MMR vaccine, straight from Merck’s vaccine package inserts, is long and alarming.
A shortened version of the vaccine damage associated with the MMR vaccine includes vomiting, diarrhea, anaphylaxis, ear pain, nerve deafness, diabetes, arthritis, myalgia, encephalitis, febrile seizures, pneumonia, and death. [1, 2]

“In some cases, the vaccine has caused the very diseases it is supposed to prevent … in the United States: over 75,000 adverse events have been reported from any combination of measles, mumps, and rubella vaccines”

 

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A search of the Vaccine Adverse Event Reporting System (VAERS) database shows the following statistics from the United States: over 75,000 adverse events have been reported from any combination of measles, mumps, and rubella vaccines, including, most notably:

  • 78 deaths
  • 85 cases of deafness
  • 48 cases of decreased eye contact
  • 92 cases of developmental delay
  • 855 reported cases of autism
  • 116 cases of intellectual disability
  • 401 reports of speech disorders
  • 276 reports of loss of consciousness
  • 143 cases of encephalitis
  • 74 cases of meningitis
  • 111 cases of Guillain-Barré syndrome
  • 692 cases of gait disturbance (not being able to walk normally)
  • 748 cases of hypokinesia (partial or complete loss of muscle movement)
  • 653 reports of hypotonia (poor muscle tone)
  • 4874 reports of seizures, including febrile convulsions and tonic clonic seizures
  • 1576 cases of cellulitis (a potentially serious skin infection)

And finally, in some cases, the vaccine has caused the very diseases it is supposed to prevent, with the following data reported to VAERS:

  • 147 cases of measles
  • 384 cases of mumps
  • 29 cases of rubella [3]

The number of adverse events following vaccination are vastly underreported, as acknowledged by the Centers for Disease Control and Prevention (CDC). The National Vaccine Information Center estimates that less than one to ten percent of adverse reactions to vaccines are reported. Many of the numbers reported above could therefore be multiplied by one hundred to determine a more accurate amount of adverse reactions. [4, 5]

REFERENCES:

[1] http://www.merck.com/product/usa/pi_circulars/m/mmr_ii/mmr_ii_pi.pdf
[2] http://www.merck.com/product/usa/pi_circulars…pdf
[3] https://vaers.hhs.gov/data/data
[4] http://www.cdc.gov/vaccines/pubs/surv-manual/chpt21-surv-adverse…
[5] http://www.nvic.org/faqs/vaccine-reactions.aspx 


The following video is the heartbreaking story of one family’s nightmare with an adverse vaccine reaction resulting in Autism.


See our Vaccine pages for more info & links, &/or search categories for further Vaccine articles (at left of any page). 

Please also consider liking our FB page &/or following our blog, and do spread the word on all the untruths we have been told!

 

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How Does Vaccinated Children’s Health Compare to Unvaccinated Children? You’ll be Surprized

While there have been no official US government-sponsored studies comparing the health of vaccinated to unvaccinated children, several independently funded studies have been done in the US and overseas. The majority of these studies have been conducted abroad, but many involve American children.

What do these studies show? The research demonstrates conclusively that unvaccinated children enjoy far superior health when compared to those vaccinated. Unvaccinated children experience almost no incidence of autism, autoimmune disorders, asthma, allergies, diabetes and other common childhood diseases which have reached epidemic proportions in recent years.

Read More: https://vactruth.com/2016/06/03/vaccinated-vs-unvaccinated/

Fructose causes genetic changes in the brain that increases risk of disease

(NaturalHealth365) It is no secret that sugary drinks, sweets, and other processed foods containing high fructose corn syrup are detrimental to your health. The pervasiveness of high fructose corn syrup in the Americans diet has even been blamed for the epidemic of obesity, type 2 diabetesand related diseases. But now, scientists at the University of California, Los Angeles, have started to uncover the exact reasons why fructose is linked to so many ills.

The U.S. food manufacturing industry has found high fructose corn syrup to be one of the cheapest sweeteners available. Because of this, it is found in a vast array of foods, including not only soda and candy bars, but also baby food, breakfast cereal, yogurt, salad dressing, baked goods and even so-called nutrition bars.

Researchers there have discovered that fructose actually alters hundreds of genes in the brain. Those changes are linked to development of many diseases, including diabetes, cardiovascular disease, Alzheimer’s disease, Parkinson’s disease, depression, bipolar disorder and attention deficit hyperactivity disorder, among others. But the scientists also discovered a nutrition-based, natural solution: the omega-3 fatty acid known as DHA can reverse these harmful effects.

Read Morehttp://www.naturalhealth365.com/fructose-brain-cells-1862.html

8,000 Scientific Papers Link Refined White Sugar To Chronic Disease

 

NZ is “a nation with a sweet tooth and our consumption far exceeds the WHO recommendations. According to the 2008/09 NZ Adult Nutrition Survey, males eat 120g of total sugars a day and females eat 96g (this includes the sugar from milk products and fruit).”  Consumer

Linking Refined White Sugar To Chronic Disease

by

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According toMedical Xpress, the average American consumes nearly 20 teaspoons, or about 78 grams, of sugar daily, which is far more than the maximum level recommended by the American Heart Association (AHA).

One of the worst things you can do to your body is feed it sugar — not necessarily natural sugar like the kind found in fruit, but refined sugar. A team of scientists from the University of California in San Francisco (UCSF) recently pored through more than 8,000 scientific papers on how sugar affects the body and came to the conclusion that it not only makes people fat but also makes them sick.

“nearly three-quarters of all packaged and processed foods contain added sugar…”

The project, which has been dubbed SugarScience, exposes sugar as a primary culprit in the formation of metabolic disease, which can lead to conditions like heart disease and type 2 diabetes. Lead author Laura Schmidt, a UCSF School of Medicine professor, says her team’s findings are comprehensible — sugar is highly toxic to the body and vital organs, including the liver.

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“Too much sugar causes chronic metabolic disease in both fat and thin people…”   Robert Lustig – (Pediatric Endocrinologist)

According to their investigation, nearly three-quarters of all packaged and processed foods contain added sugar. This sugar is typically listed under 61 different names, including things like high-fructose corn syrup (HFCS), dextrose, evaporated cane juice and sucrose. It is often difficult to identify added sugar because of this, and current regulatory requirements don’t mandate that suggested daily values of both natural and added sugar be identified.  Read more 

So how is our intake of sugar in NZ?

Consumer reports:

“We’re a nation with a sweet tooth and our consumption far exceeds the WHO recommendations. According to the 2008/09 NZ Adult Nutrition Survey, males eat 120g of total sugars a day and females eat 96g (this includes the sugar from milk products and fruit).

Sucrose (table sugar) was the major contributor, with males eating 55g (14 teaspoons) and females 42g (10.5 teaspoons). Almost one-quarter of the sucrose came from sugar and sweets, followed by non-alcoholic beverages and fruit.

Our kids fare even worse. The 2002 National Children’s Nutrition Survey found that the average daily intake for sucrose for boys was 67g (17 teaspoons) and for girls 61g (15 teaspoons). Over one-quarter of the sucrose came from beverages and one-fifth from sugar and sweets.”

To read the full Consumer article you are required to sign up here


So … best kick your sugar habit if you have one!

Find a suitable natural sweetener to replace sugar, and whatever you do don’t head for the chemical sweeteners like aspartame which will do you even more harm than what you’re replacing! Cut it down gradually until you’re free. Remember too it’s addictive so it can take a while depending on your endurance abilities. However you do it it’s going to improve your health. On that the evidence is pretty clear.

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A heart surgeon for 25 years – speaks out on what really causes heart disease – you’ll be surprized

Reading this article from preventdisease.com, a heart surgeon with 25 years experience – has to cause you surely to ask the question – ‘what is wrong here?’ As the saying goes, something is not right in the state of Denmark. Pays to research and ask questions. We have a similar scenario going on with cancer treatment. We have professionals who also know something is wrong, who many times stand to lose their certification for going against the flow. The fact is, the medical profession changed its focus from natural healing to pharmaceuticals back in the 1920s and 30s courtesy of the Rockefeller fraternity. As a consequence instead of treating the root cause of our illnesses, we are treating the symptoms … with a pill … at great profit to the pharmaceutical industry. If you don’t believe this watch thetruthaboutcancer website’s documentaries where  all of this is confirmed in interviews by medical professionals. Be wise people and read … read the facts, seek out the answers.

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Here is the article:

surgery-688380_1280“We physicians with all our training, knowledge and authority often acquire a rather large ego that tends to make it difficult to admit we are wrong. So, here it is. I freely admit to being wrong.. As a heart surgeon with 25 years experience, having performed over 5,000 open-heart surgeries, today is my day to right the wrong with medical and scientific fact … The only accepted therapy was prescribing medications to lower cholesterol and a diet that severely restricted fat intake. The latter of course we insisted would lower cholesterol and heart disease. Deviations from these recommendations were considered heresy and could quite possibly result in malpractice…The long-established dietary recommendations have created epidemics of obesity and diabetes, the consequences of which dwarf any historical plague in terms of mortality, human suffering and dire economic consequences…
The cholesterol theory led to the no-fat, low-fat recommendations that in turn created the very foods now causing an epidemic of inflammation. Mainstream medicine made a terrible mistake when it advised people to avoid saturated fat in favor of foods high in omega-6 fats. We now have an epidemic of arterial inflammation leading to heart disease and other silent killers….

Despite the fact that 25% of the population takes expensive statin medications and despite the fact we have reduced the fat content of our diets, more Americans will die this year of heart disease than ever before …”

Read the article: http://preventdisease.com/news/12/030112_World-Renown-Heart-Surgeon-Speaks-Out-On-What-Really-Causes-Heart-Disease.shtml

Dr. Sebi: The Man Who Cures AIDS, Cancer, Diabetes and More

By Carolanne Wright

Contributing Writer for Wake Up World

“Meet Dr. Sebi, a pathologist, biochemist and herbalist. He came to the U.S. from Honduras and is on a mission to heal humanity. As it happens, he has been curing some of the most deadly diseases on the planet for almost 30 years. AIDS, cancer, diabetes, lupus and epilepsy are just a few of the ailments he has completely reversed. In fact, he is so committed to his work that he took on the Attorney General of New York in a Supreme Court trial — and won….The judge presiding over the case requested that Dr. Sebi provide one witness for each disease he claimed to have cured. When he instead furnished 70 witnesses to support his argument — showing without a doubt that he did in truth heal all the diseases listed in the ad — the judge declared the doctor not guilty on all counts…” 

Read about Dr Sebi’s protocols and healing diet in the full article with videos at the wake-up world website.

Visit Dr Sebi’s FB page for further info & links to his websites: https://www.facebook.com/pages/Dr-Sebi-Natural-Healer/162740820412753

Video Part 2: https://www.youtube.com/watch?v=nM0EsgT9_00

Read more: http://wakeup-world.com/2015/08/28/dr-sebi-the-man-who-cures-aids-cancer-diabetes-and-more/?utm_campaign=Wake+Up+World+e-Newsletter&utm_content=Latest+Headlines+inc.+Dr.+Sebi%3A+The+Man+Who+Cures+AIDS%2C+Cancer%2C+Diabetes+and+More&utm_medium=email&utm_source=getresponse

How wind turbines can affect your health – from the Council of Canadian Academies

Very relevant to the Rangitikei with Project Central Wind … to read more that project go here. For further links to articles go to ‘categories’ on the main page or check out  the Health Effects of Wind Turbines page. 

RECENT RESEARCH:

Expert Panel finds that annoyance can be caused by wind turbine noise — a clear adverse health effect

Ottawa (April 9, 2015) – A new expert panel report, Understanding the Evidence: Wind Turbine Noise, released today by the Council of Canadian Academies provides an in-depth examination of 32 potential adverse health effects linked to wind turbine noise….

The Panel’s report stresses that, given the nature of the sound produced by wind turbines and the limited quality of available evidence, the health impacts of wind turbine noise cannot be comprehensively assessed and further information and study are required.

The Panel outlined 11 main findings discussed in the full report. Some findings include:

1. The evidence is sufficient to establish a causal relationship between exposure to wind turbine noise and annoyance.

2. There is limited evidence to establish a causal relationship between exposure to wind turbine noise and sleep disturbance.

3. The evidence suggests a lack of causality between exposure to wind turbine noise and hearing loss.

4. For all other health effects considered (fatigue, tinnitus, vertigo, nausea, dizziness, cardiovascular diseases, diabetes, etc.), the evidence was inadequate to come to any conclusion about the presence or absence of a causal relationship with exposure to wind turbine noise.

5. Technological development is unlikely to resolve, in the short term, the current issues related to perceived adverse health effects of wind turbine noise.

6. Impact assessments and community engagement provide communities with greater knowledge and control over wind energy projects and therefore help limit annoyance.

Read More: http://www.scienceadvice.ca/en/news.aspx?id=146