Tag Archives: Chicken

Tests in 2003 revealed an Inghams food product was GE contaminated

This is obviously quite old but worth a re visit. See how things were creeping in so very long ago? This is not that long after Corngate when the esteemed Helen Clarke let the secretly sown GE corn crops in various places throughout NZ be left to grow to harvest. She initially ordered them pulled up but I suspect corporate persuasion made her change her mind. How dishonest and treacherous can you get? Be aware Kiwis as the article says regarding animal feed, three years ago I rang two producers of chicken and pork here in NZ and neither would admit to GM feed for their livestock, however added they ‘couldn’t rule it out’ because the feed wasn’t labeled as GM. So much for GE free NZ. Like the green image it’s an illusion, a farce, a big LIE.  EnvirowatchRangitikei

Press release – June 5, 2003

Greenpeace today released results that show an Ingham frozen chicken product on sale in New Zealand is contaminated with genetically engineered (GE) soy ingredients (1). Earlier in the year, tests also revealed the Aussie-owned brand uses GE soy in its feed (2).

“Inghams are showing a total disregard for their customers preference – which is for GE-free food,” said Greenpeace campaigner Steve Abel. “Inghams continue to import GE soy meal into New Zealand for use in animal feed – and this latest test shows that Inghams are using GE soy contaminated ingredients in their products too.”

Greenpeace also criticised lax labelling regulations which mean GE feed and many processed ingredients don’t require GE labelling and enter the food chain by stealth.

The environmental organisation is encouraging the public to phone Inghams on 0508 800 785 and express their opposition to GE food. Greenpeace volunteers will be distributing postcards addressed to Inghams and demanding that they remove GE feed and ingredients from the food chain.

“Supermarkets and other users of Inghams products and feed should also demand that the company commit to a GE free policy,” said Abel.

New Zealand’s biggest poultry producer Tegel and their feed subsidiary NRM, shifted to a non-GE feed policy in 2001 following a public campaign by Greenpeace.

“Tegel have set the standard for excluding GE ingredients in animal feed. It’s time for Inghams to clean up their act and stop contaminating New Zealand’s food chain with unwanted GE,” said Abel.

The growing of genetically engineered crops threatens conventional production and the environment and GE foods are insufficiently tested and labelled.

Notes to the Editor:

(1) Inghams “2 Chicken Cordon Bleu” product made and purchased in New Zealand tested positive for GMO Roundup Ready (RR) soy in tests carried out by GeneScan Australia (AgriQuality) on 16 May 2003.

(2) Soy meal destined for Ingham feed mills in New Zealand tested positive for RR soy after tests by GeneScan on 14 March 2003.

 

Pasted from http://www.greenpeace.org/new-zealand/en/press/new-test-reveals-inghams-food/

Beware – “Very High Levels of Arsenic” in Top-Selling Wines

By Dr. Mercola

“If you drink alcoholic beverages on occasion, wine could arguably be described as one of the “healthier” options. Red wine, in particular, is rich in antioxidants called polyphenols, including resveratrol.

wine-bottle-852426_1280Unfortunately, researchers have uncovered a problem in wine that has recently plagued other foods like apple juice and rice – high, potentially dangerous, levels of arsenic.

Concerning Levels of Arsenic Detected in Popular Wines

A class-action lawsuit filed in California states that wine drinkers have become “unwitting ‘guinea pigs’ of arsenic exposure,”2 after tests showed levels up to four and five times the maximum amount the US Environmental Protection Agency (EPA) allows for drinking water.3

Other headings include:

What Are the Health Risks of Inorganic Arsenic?

Food Is the Largest Source of Arsenic Exposure for Most People

Is US Rice Riskiest of All?

Arsenic Has Also Been Detected in Apple Juice

Beer and Drinking Water May Also Contain Arsenic

Arsenic Has Even Been Fed to Chickens

How to Protect Yourself and Your Family from Arsenic Exposure

Read More:

http://articles.mercola.com/sites/articles/archive/2015/04/29/wine-arsenic-levels.aspx

Dude, That Isn’t Wax On Your Apple!

REALITY BLOG

Fancy yourself a vegetarian or vegan?

Think that the label that says “organically grown” has anything to do with the packaging, storage, and transport of that product to stores?

What if I told you that cow, pig, and chicken collagen is now used in place of wax on your fruits and vegetables, among many other  things much worse than you can probably imagine?

And what if then I told you, as with most atrocities that happen now-a-days, that this is all approved by the FDA…

Since the early 12th century, there has been a tradition of applying wax onto the skins of fruits and vegetables for longer storage life. Today, that tradition is being carried on with a whole new generation of chemicals and compounds that are genetically designed to accomplish the same goal. But in these modern times, the health and well-being of the consumer of that apple is not…

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