Category Archives: cancer

Rare & deadly cancers found downstream from Canada’s oil sands – the ongoing rape & pillage of the environment by corporations at the hosts’ expense

Yet another example of how corporations ruin environments and community health by their ongoing rape & pillage pretty much with impunity. Another David & Goliath scenario. What of the lives of these people affected? Shameful. The plunder has to stop.
EnvirowatchRangitikei

Photo: Waking Times

Study links oilsands pollution to higher cancer rates

“Cancer occurrence increased significantly with participant employment in the oilsands and with the increased consumption of traditional foods and locally caught fish,” said the report.

It also found total levels of carcinogens in the traditionally hunted foods were higher compared with similar studies around the world…”  thestar.com

EDMONTON—A new study by two Alberta First Nations and University of Manitoba scientists says there is a link between oilsands pollutants and higher levels of heavy metals in wildlife, and higher cancer rates in residents.

“There’s something unique that is happening in Fort Chipewyan,” Stéphane McLachlan, the lead researcher from the university, told a news conference Monday. “It’s a situation that is alarming and demands attention.”

The report — titled Environmental and Human Health Implications of Athabasca Oil Sands — is the result of three years of research. It was funded by the Athabasca Chipewyan First Nation and the Mikisew Cree First Nation.

The study says it found 23 cases of cancer in 94 participants.

“Cancer occurrence increased significantly with participant employment in the oilsands and with the increased consumption of traditional foods and locally caught fish,” said the report.

It also found total levels of carcinogens in the traditionally hunted foods were higher compared with similar studies around the world.

But it found the dietary intake was low because community members were turning away from the traditional foods in favour of store-bought sustenance.

The methodology combined scientific methods with anecdotal information from community members.

READ MORE

10 REASONS CANADA NEEDS TO RETHINK THE TAR SANDS

Kevin Grandia, DeSmogBlog
Waking Times

As a Canadian it blows my mind that we can have the second largest deposits of oil in the world, but our government remains billions in debt and one in seven Canadian children live in poverty.

I feel like we are being played for fools here in Canada, because foreign owned oil companies like ExxonMobil,

British Petroluem and PetroChina (71% of oil sands production is owned by foreign shareholders) are making billions exporting raw tar sand from our country, while us citizens are dealing with all the nasty downsides.

Time for a tar sands reality check.

Here’s the top 10 reasons Canada needs to rethink their unrelenting desire to expand tar sands operations:

1. The Canada tar sands isn’t just an environmental issue, it is also a social justice, human rigths and health issue. A higher incidence of rare and deadly cancers has been documented in First Nations communities downstream of the oil sands by doctors, the Alberta Health Department and First Nations since 2007.

2. Like birds? Me too. Did you know that over 30 million birds will be lost over the next 20 years due to tar sands development?

3. 95% of the water used in tar sands surface mining is so polluted it has to be stored in toxic sludge pits. That’s 206,000 litres of toxic waste discharged every day.

4. Canada’s tar sands make Hoover Dam look like lego blocks, because we are home to 2 of the top 3 largest dams in the world. The dams are used to hold back all that toxic sludge produced by mining tar sands.

READ MORE

http://www.wakingtimes.com/2013/05/20/10-reasons-canada-needs-to-rethink-the-tar-sands/

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Smart Meters causing tidal wave of mysterious illnesses that strike people in their own homes

An article here from healthnutnews.com  Kiwis, see this site for local information on health risks stopsmartmeters.org.nz   There is a page on the latter site providing testimonies of people whose symptoms stopped following removal of SMs. (Note here they are frequently called Advanced Meters). See our Smart Meter pages also.
EnvirowatchRangitikei

The Article from Health Nut News:

In recent years there have been increasing reports that “smart meters” – the digitized electric meters that are designed to send usage figures to power companies wirelessly – are causing a range of health issues among a growing portion of the population where such devices are in use.

RELATED ARTICLE:

In fact, notes the EMF Safety Network, a growing number of people from around the world are beginning to report health problems they believe are related to an increased amount of wireless radiation from various devices, including smart meters.

“Utilities claim smart meters are safe, and compare them to cell phones. However, cell phones, cell towers, wi-fi and other wireless devices can also affect your health,” the organization states on its website. “Reducing your EMF exposure can benefit your overall health and wellness.”

The group also notes that the World Health Organization has classified radiation as a 2B carcinogen, and based that declaration on studies that have linked cell phone radiation to brain tumors.

Vast list of symptoms

As noted by Cancer.org, here is how the devices work:

“Smart meters talk to their central systems using RF transmissions, based on a cell phone, pager, satellite, radio, power line (PLC), Wi-Fi or Internet (TCP/IP) communication method. Internet and cell phone applications have become the preferred options because of their flexibility and ease of deployment.”

Cancer.org notes further that smart meters are typically installed outside homes and places of business to measure electricity, water and gas usage. How much RF energy people are exposed to depends on how far they are from the antenna that transmits the signal.

READ MORE:

https://www.healthnutnews.com/smart-meters-causing-tidal-wave-of-mysterious-illnesses-that-strike-people-in-their-own-homes/

 

Developments in Chemical Biotechnology Continue to Threaten Environmental and Human Health

Following our recent approval in clean green, GE free Enzed of GM potato crops this is a bit of a farce given Helen Clarke (Labour note for those who are rejoicing at the other wing of the same bird that’s currently now in) approved the growing to harvest of GM corn in 2000 or thereabouts. It was uncovered, having already been planted, then ordered to be pulled up by Clarke who then flip flopped after a bit of corporate persuasion. So here it is again, some 17 odd years later … yes it is farcical. They’ve been tampering with the genes of all sorts including animals, all along. This kind of food has already been independently researched & found seriously wanting. Eat it at your own risk I would say. EnvirowatchRangitikei

Story at-a-glance

  • Corporate GMO propaganda is hitting the big screen. Forty-five scientists, academics and writers have signed a statement calling the food industry-funded film, “Food Evolution,” a piece of corporate propaganda that misrepresents the GMO issue
  • EPA has approved RNAi corn for human consumption, which is based on “gene silencing” technology. Research suggests RNA may have the ability to silence genes inside your body as well
  • A new generation of GMO crops resistant to dicamba is wreaking havoc across the U.S., as neighbors to farms growing dicamba-resistant crops report massive crop destruction from dicamba drift

By Dr. Mercola

Pesticides are taking a major toll on health across the globe. According to a recent United Nations (UN) report,1 pesticides are responsible for 200,000 acute poisoning deaths each year, and chronic exposure has been linked to cancer, Alzheimer’s, Parkinson’s disease, hormone disruption, developmental disorders and sterility.2

In 2015, the International Agency for Research on Cancer (IARC), a research arm of the World Health Organization and the “gold standard” in carcinogenicity research, found glyphosate — the active ingredient in Roundup, the most widely used herbicide in the world — is a probable human carcinogen.3,4 As of July 2017, glyphosate is listed as a known carcinogen under California’s Proposition 65,5 which means products containing glyphosate must carry a cancer warning label.

Pesticides like Roundup also threaten the health of the soil, thereby threatening the very future of agriculture itself, as healthy soils are key for growing food.6 So grave are the concerns over the health and environmental effects of pesticides, the UN’s report proposes a global treaty to phase them out and transition to a more sustainable agricultural system.

All of this is terrible news for the chemical industry in general, and Monsanto in particular. Last year, Monsanto accepted a $66 billion takeover bid from Bayer AG,7,8,9 which would make the new entity the largest seed and pesticide company in the world. The merger is expected to be finalized by the end of 2017. However, as noted in the Bloomberg video report above, suspicions of carcinogenicity now pose a serious threat to this deal.

Court Will Determine Roundup’s Role in Cancer

Plaintiffs10 in a class-action lawsuit against Monsanto claim Roundup caused or contributed to their non-Hodgkin lymphoma.11,12 The outcome of this lawsuit may influence Bayer’s decision to acquire Monsanto or back out of the deal. The U.S. Environmental Protection Agency’s (EPA) reevaluation of glyphosate’s toxicity may also have a bearing on the planned merger, although it will not influence the litigation against Monsanto.

U.S. District Court Judge Vince Chhabria, who presides over multi-district litigation currently involving 310 cancer victims’ lawsuits against Monsanto, has stated that the scientific evidence presented at trial is what will settle the question of whether glyphosate can cause cancer — not the determination by the IARC or the EPA. According to Bloomberg:13

“Chhabria has allowed the plaintiffs wide latitude to collect evidence on Monsanto’s health-effects research over the years, which the plaintiffs hope will show the company manipulated the data.

In March he unsealed dozens of Monsanto’s confidential documents for the public to see. The records show internal deliberations on how to present the science on glyphosate’s health impacts and manage a global public-relations campaign to assure consumers and regulators that Roundup is safe.”

EPA Has a History of Protecting Chemical Industry

The litigation has brought to light evidence showing how the EPA has colluded with Monsanto to protect the company’s interests. For example, email correspondence reveals Jess Rowland — who was the associate director of the EPA’s Office of Pesticide Programs and a key author of the EPA’s controversial glyphosate report — helped stop a glyphosate investigation by the Agency for Toxic Substances and Disease Registry (part of the U.S. Department of Health and Human Services) on Monsanto’s behalf.14,15

READ MORE

 

https://articles.mercola.com/sites/articles/archive/2017/08/01/chemical-biotechnology-threatens-environmental-human-health.aspx

 

Glyphosate with your juice then? found in 5 Major US Orange Juice Brands

This is info from the US so the juices are not necessarily available here in NZ. The brand names are familiar though. I learned not so long ago from a contact that growers they knew who grew for export sprayed glyphosate (in Roundup) around their orange trees so the product goes up the roots and into the fruit of course. How could it not? That destroyed all my hope of eliminating by peeling. This product is so invasive it’s been found in breast milk and urine. Kiwis love it and slather it all over everything. Including the authorities who spray it relentlessly over the roadsides to keep it all TIDY. Why? Small wonder one in three of we humans are dying off with cancer.
EnvirowatchRangitikei

From healthfreedomidaho.org

Oranges are NON GMO. They have a thick skin and glyphosate isn’t used on the citrus trees themselves. So WHY did five major brands all test positive for glyphosate in their products. According to citrus farmers, they spray the weed killer between the rows of trees. The average person in America consumes  2.7 gallons of orange juice and 3 pounds of oranges each year. “100% Pure Orange Juice” is a common claim used by many juice brands that allow consumers to feel safe when serving it to their families on a daily basis. However, recent testing revealed that every one of the five top orange juice brands Moms Across America sent to an accredited lab tested positive for glyphosate weed killer. Its time to let the corporations know that we don’t want to drink glyphosate!

http://healthfreedomidaho.org/glyphosate-probable-cancer-causing-agent-found-in-all-5-major-orange-juice-brands

WHO and Monsanto (that corporation that tests its own products for safety)

Check out our Glyphosate pages for further info & research links on this poison that we’ve been told for decades is harmless as dish liquid. Kiwis love it and spray it everywhere … while refusing to examine the independent research … all with official approval. EnvirowatchRangitikei

      RT

Published on Sep 3, 2017

The GM foods giant Monsanto is calling for an investigation into an agency of the World Health Organisation. That’s after the body published a report claiming some of the company’s products, like the weed-killer glyphosate, are linked to cancer. Monsanto says the WHO ignored two major studies that found no connection to the disease. RT LIVE http://rt.com/on-air Subscribe to RT! http://www.youtube.com/subscription_c… Like us on Facebook http://www.facebook.com/RTnews Follow us on Twitter http://twitter.com/RT_com Follow us on Instagram http://instagram.com/rt Follow us on Google+ http://plus.google.com/+RT Listen to us on Soundcloud: https://soundcloud.com/rttv RT (Russia Today) is a global news network broadcasting from Moscow and Washington studios. RT is the first news channel to break the 1 billion YouTube views benchmark.


 

The True History of Chemotherapy & the Pharmaceutical Monopoly

See also our cancer pages at the main menu. EnvirowatchRangitikei

From wakingtimesmedia.com

In 2016, approximately 1,685,210 new cases of cancer will be diagnosed in the United States alone, and approximately 600,000 people will die from the disease. The number of new cancer cases is 454.8 per 100,000 men and women per year, based on cases from 2008-2010.

Men have almost a 50 percent chance of contracting the disease at some point within their lifetime, and women have a 1/3 chance. Pretty crazy isn’t it? (source)

In a time where so much information is coming to light, challenging the belief systems of so many, it’s important to keep an open mind to new information to help us see through what’s really been happening on our planet. It’s no secret that a small group of corporations dominate almost every aspect of our lives, from energy to education, all the way to modern day healthcare.

THE CANCER INDUSTRY

One aspect of healthcare is the cancer industry, and while people still scoff at the idea that there could be a suppression of cures and a lack of funding for proven alternative treatments, this is a fact that continues to come to light and is necessary for people to acknowledge if we are going to move forward and save millions of lives.

It’s important to accept the fact that, as Linus Pauling, Ph.D, and two time Nobel Prize winner in chemistry told us, that “most cancer research is largely a fraud, and that the major cancer research organisations are derelict in their duties to the people who support them.” (source)

Pauling’s ‘anger’ with regards to cancer research is well documented, especially in his book, How To Live Longer and Feel Better

Dr. John Bailer, who spent 20 years on the staff of the National Cancer Institute and is also a former editor of its journal, publicly stated in a meeting of the American Association for the Advancement of Science that:

“My overall assessment is that the national cancer program must be judged a qualified failure. Our whole cancer research in the past 20 years has been a total failure.”(source)

READ MORE

http://wakingtimesmedia.com/true-history-chemotherapy-pharmaceutical-monopoly/

The Flour that Causes Tumors in the Kidneys and Thyroid

From besthealthyguide.com

Did you know that most chronic diseases and premature deaths stem from the standard American diet? Unfortunately, most of the food items we eat on a daily basis are slowly killing us, including the widely consumed white flour.

Back in 1910, the Federal District Court of Missouri proclaimed bleached white flour inadequate as human food.  However, according to H.W. Wiley, first chief of the Food and Drug Administration, the enforcement of the law was “halted through the political influence of the flour millers” and “no notice of violations has since been made by the FDA.” These days, flour is made from wheat treated with insecticides, pesticides, and fungicides.  Up to 60 chemicals have been approved to bleach flour.

5 Secrets About White Flour That will Shock You

1. Bleached Flour has no nutrients

During the manufacturing process, the wheat seed`s brain and germ containing 75 percent of the vitamins and minerals are removed.  In addition, up to 97 percent of the dietary fiber is lost.  This process removes 70 percent iron, B vitamins, and magnesium, 50 percent of calcium, and all the vitamin E.

2. Added Potassium Bromate

After removing the nutrients, the flour is bleached, preserved, and enhanced with chlorine dioxide. Then, it is whitened using ammonium carbonate, alum, and chalk in order to make it more appealing. Sorbitan mono-saturate, an anti-salting agent, is added in the ultimate stage. The worst part is that potassium bromate, a powerful oxidizer, is also added to the flour. This chemical is considered carcinogen by the International Agency for Research on Cancer (IARC) and has been banned in many countries.

READ MORE

http://besthealthyguide.com/flour-causes-tumors-kidneys-thyroid/

Five countries have banned glyphosate in the wake of recent lawsuits

Note glyphosate’s in more than just Roundup, NZ’s favourite spray for just about everything, edges, roadsides, footpaths, schools, even their veggie gardens before replant! Nary a thought to WHO’s decision it’s ‘probably carcinogenic’. Check the fine print at your garden store and preferably don’t use it. See our Glyphosate pages at the main menu.
EnvirowatchRangitikei

(Natural News) The Flemish government has joined the number of countries banning glyphosate, as reported by the Baum Hedlund. The prohibition on the use of glyphosate is not new in the country as the Belgian cities of Brussels and Wallonia have already issued their own laws regarding the individual use of the chemical. In addition to Belgium, four more countries have banned glyphosate for this year. These are:

  1. Malta – The country was the first European country to ban the use of this controversial weedkiller.
  2. Sri Lanka – The President of Sri Lanka also banned the use of glyphosate nationwide to protect the health of the its citizens. The herbicide has been linked to a quintuple increase in the prevalence of chronic kidney disease (CKD) in the nation and resulted in about 20,000 deaths in northern Sri Lanka.
  3. The Netherlands – The Netherlands likewise prohibited the herbicide after hearing the arguments of Party for Animals, an organization that focuses on animal rights issues.
  4. Argentina – Meanwhile in Argentina, about 30,000 doctors demanded the prohibition of glyphosate in their country since the chemical is associated with cancer, spontaneous abortions, birth defects, skin diseases, respiratory illness, and neurological disease.

In 2015, the World Health Organization’s International Agency for Research on Cancer (IARC) identified glyphosate as a potential carcinogen to humans. They found a strong association between glyphosate and non-Hodgkin lymphoma, which is a type of blood cancer that affects the white blood cells called lymphocytes. Lawsuits against Roundup — Monsanto’s flagship product — began piling in after the IARC report. Over 1,100 people all over the U.S.have filed lawsuits against Monsanto. Allegedly, exposure to Roundup caused them to develop non-Hodgkin lymphoma. There are more than 50 lawsuits against Monsanto that continue to pile up in the U.S. District Court in San, Francisco.

Moreover, the glyphosate manufacturer is also facing a class action lawsuit in Wisconsin after six consumers claimed that Roundup was falsely promoted as safe when it actually caused adverse impacts on human gut bacteria.

Earlier this year, the California Environmental Protection Agency’s Office of Environmental Health Hazard Assessment confirmed that glyphosate would be added to California’s Proposition 65 list of chemicals known to cause cancer. (Related: Glyphosate and cancer: Read how this deadly weed killer promotes multiple myeloma, leukemia, sperm damage, infertility, kidney damage, autism, endocrine disruption, DNA damage and birth defects.)

READ MORE

https://www.naturalnews.com/2017-09-30-five-countries-have-banned-glyphosate-in-the-wake-of-recent-lawsuits.html

PREVENTING, TREATING AND BEATING CANCER – Free 3 day event to watch online

What if there’s a natural cancer cure you haven’t heard about yet?

If one existed, wouldn’t you want to know about it?

There’s a very special event where you can actually hear about the latest discoveries… an event that could reveal to you a new life-saving therapy or treatment protocol you haven’t heard about (yet).

It’s called, “The Truth About Cancer LIVE” and it’s starting soon

You’ll learn directly from the experts on the front lines what’s truly working now (and what’s changed) in natural cancer therapies and disease prevention.

And, most importantly, what the future holds for your health and wellness!

It’s new research, new therapies, and new opportunities for healing that can make a big impact in your life.

Here’s the best part: The entire event will be streamed live, so you can watch it for FREE from the comfort of your own home.

The list of speakers is truly a Who’s Who of natural healing and cancer therapies … including superstars like:

•    Dr. Patrick Quillin – Beating Cancer with Nutrition
•    Dr. Joseph Mercola – Ketogenic Diet and Cancer
•    Dr. Robert Scott Bell – Gut Health, the Microbiome, and Cancer
•    Dr. Rashid Buttar – The Cancer Conflict:  Resolving the 5th Toxicity
•    Dr. Tony Jimenez – Treating Cancer with Sound and Light
•    Mike Adams – The importance of “ORGANIC”
•    Del Bigtree – Freedom of Choice in Medicine
•    Chris Wark – How “Chris Beat Cancer”
•    Plus, SO many more!

It’s 3 days that could very well save your life.

Sign up here and get ready for the health event of the year

To your health,

John Malanca

P.S. Register early to make sure you get a spot on the live stream broadcast.

And if there are people you know who need this information, please forward this email to them. They will thank you :-).

Register here to claim your “seat”

 

The serious health risks of smart (aka advanced) meters – from a MD

 

Copy of Genesis-_Smart-Meter_-1b
A NZ Smart (aka Advanced) Meter

If you have one of these meters installed already listen & read below. If you don’t have one, check out the information which your powerco will deny or greatly minimize. Particularly, if you are still unconvinced, you should watch Take Back Your Power. It is available at the site of that name for a small fee to watch online. This is a real eye opener, a self funded doco by Josh del Sol on the independent research. He uncovers all the detail the industry doesn’t want you to know.

Maine’s Smart Meter Safety Coalition (www.smartmetersafety.org) recently caught up with Dr. David Carpenter, a Harvard Medical School-trained physician who headed up the New York State Dept. of Public Health for 18 years before becoming Dean of the School of Public Health at the University of Albany, where he currently directs the Institute for Health and the Environment.


Now watch what a Smart Meter does to your blood …

Check out our Smart Meter pages at the main menu. See also Stopsmartmeters NZ’s site for info on how not to get one, or how to get one removed. Plus other information from Kiwis who describe the health effects they experienced.

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